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Rum Tasting

Rum Tasting


Rum Tasting Party!

September 13, 2018


Tasting Guide: Gregg Glaser


Learn the history behind Colonial America’s top drink, rum!

Discover the different ways and places this popular spirit is made.

Learn about the age old disagreement between “rum” and “rhum”.

A curated variety of six to seven styles of rum will be sampled throughout the evening and hearty appetizers will be served.


Space is limited!

Purchase tickets online click here

Early Bird Tickets through 9/10/2018: $45

Regular Admission after 9/10 and at the door (if available): $50


MUST be 21 or over, IDs checked at the door.


The net proceeds support the Norwalk Historical Society’s education programs and cultural exhibits.
The Norwalk Historical Society is a 501(c)(3) non-profit organization.


Mill Hill Historic Park,
2 East Wall Street
Norwalk, CT
Follow signs for parking across the street
No on site parking.


About Gregg Glaser

Gregg Glaser is the Publisher/Editor of Modern Distillery Age, Editor in Chief of Yankee Brew News, contributor to Modern Brewery Age, and conducts monthly tasting panels for these publications. For 14 years he was the News Editor for All About Beer Magazine. Since 1996, he’s been the Competition Director for the Great International Beer & Cider Competition, the largest professional beer and cider competition on the East Coast. In New York City, he conducts spirits and food tastings, working with Food Karma Projects. He also conducts spirits, beer and saké talks and tastings around the world and has consulted for breweries, importers, wholesalers and restaurants. Gregg has a degree in Communications with concentrations in Cinema, Television and Radio from Ithaca College. He studied comparative media in Britain at the BBC, IBA and Pinewood Film Studios and in Italy at RAI and Cinecittà. Gregg was the presenter for the Norwalk Historical Society’s Beer Tasting in 2012, Whiskey/Bourbon Tasting in 2014, Tequila Tasting and Scotch Whiskey Tasting last year.